Puree Boiron Black Cherry

Origin:
Germany, Bulgaria
Seasonality:
Feb to Dec

Bring the dark, sumptuous flavour of black cherry to your trifles and desserts. No stalking or stoning necessary, just smooth and additive free, freshly picked and perfectly preserved as a handy puree. Wonderfully sweet and juicy, black cherries blend beautifully with ricotta cheese, chocolate brownies and syllabubs, not to mention black forest gateaux.

Frequently bought together: