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Pasta Gnocchi Truffle (Frozen)
- Wellocks
Plump potato and semolina dumplings for speedy and delicious comfort food. Serve with a slick of butter and a grind of pepper for a simple supper or add a rich sauce of taleggio and fresh figs for an indulgent treat. Boil for 1 minute or pan fry for a crunchy and melting texture.
