Paprika Smoked (AF)

Origin:
Spain, Peru, China / UK

Made from Spanish-grown peppers, dried over oak then ground to a fine powder, this smoked paprika has a smoky-sweet flavour with mellow heat and deep red colour. Use to add bold flavour and vibrant colour to paellas, soups and stews as well as a smoky taste and ruby hue to chorizo and salami.

Frequently bought together: