Oil Le Blanc Hazelnut

Origin:
Italy, Turkey / France
Seasonality:
Feb to Dec

Hand crafted with specially selected hazelnuts, chosen for their flavour and texture, they are ground and pressed using traditional methods to produce an oil of exceptional quality. With a wonderfully toasted nutty flavour and slightly earthy notes, its ideal for baking, using in patisserie dishes that incorporate chocolate and stoned fruit.

Frequently bought together: