Coconut Desicated

Origin:
Indonesia, Malaysia, Phillippines, Vietnam, Sri Lanka, Ivory Coast / UK

Add the creamy, tropical flavour of coconut to your cooking. These dried shavings are fine enough for mixing into cake batter, cookie dough and buttercream icing, and for flavouring soups and curries. A finer texture than coconut chips, use these to make classic coconut ices. Toast lightly to heighten the flavour.

Frequently bought together: