Wine Cooking Red 20 Litres
- Bodegas López Morenas, S.L.
Brandy has a huge capacity to ignite the flavours in our food. Distilled from the finest grapes and matured in wood casks, this cooking brandy makes the perfect flambé for red meat and shellfish, adds sweetness to a shallot and bacon butter sauce and whips with cream to accent a decadent dessert.