Arrowroot (AF)

Origin:
Brazil / UK

Premium arrowroot powder, a thickening agent often used as a cornflour alternative. A completely natural, plant-based starch, arrowroot is suitable for vegans and vegetarians and contributes to delightful ice creams, fluffy cakes and thick, satisfying stews and sauces. To avoid clumping, make a slurry before adding to recipes.

Frequently bought together: